FOLSOM · SACRAMENTO AREA
Menus
in Folsom.
From the Palladio to Folsom Blvd, we handle banners, window lettering, and event signage for Folsom businesses.
Where can I get menus in Folsom? Ace Printing & Same Day Signs, at 1835 Fulton Ave, Sacramento, CA 95825 (about 15 miles from Folsom), prints dine-in, takeout and laminated menus, plus seasonal inserts and table tents. Order by 10:00 AM Monday to Friday and most standard work is ready the same afternoon. Free proof before you pay. Call (916) 944-7195.
The reason Folsom businesses call us about menus is usually a date. Somebody needs it by Thursday, or by the weekend, and the shop they normally use has quoted next week. We’re about 15 miles away and about 95% of what we sell is made in this building, which is what makes same-day a clock rather than a slogan.
Folsom, and who buys menus there.
The businesses ordering menus in Folsom cluster into a few recognizable groups. Professional and government offices, restaurants, cafes and food business, events, venues and community organizations chief among them.
Restaurants and retail order menus, window graphics, and seasonal signage; offices order suite identification and printed collateral; and events across the city need banners and directional signage.
Historic-district storefronts and newer retail have very different sign criteria, which is exactly the kind of thing to send with your artwork.
Cafe and canteen menus and internal service listings.
Dine-in, takeout, seasonal inserts, table tents and price boards, and once the layout is on file, a seasonal update is a phone call rather than a design job.
Catering and event menus, bar lists and buffet signage printed for a specific date.
What it costs.
Menus are quoted on size, stock, quantity and finishing. Single-sheet takeout menus follow the flyer rates. 500 for $165, 1,000 for $215.
Table tents, counter cards and inserts are small, cheap pieces, which is exactly why they’re the right place to test a dish before it earns a spot on the main menu.
What’s quoted separately rather than posted: installation, special finishing, and design time if we’re building the artwork from scratch instead of printing a file you already have. You’ll get those numbers before we start, never after. See the posted list.
The part worth knowing.
The argument for reprinting more often is margin, not appearance. A menu two years old is charging two-year-old prices on ingredients bought this week, and every plate sold at the old number is margin already gone. Against that, a reprint is small money.
Design it so reprinting is cheap: keep prices and seasonal items in a section or on a separate insert, leave white space so a new dish doesn’t force a redesign, and keep the file with us. Then an update is “change these four prices, drop the salmon”: a proof back and printing the same afternoon.
Getting menus from Folsom.
Folsom sits east on Highway 50, past Rancho Cordova: a real drive, so it's worth planning the order rather than racing the cutoff.
Standard printed menus and inserts are same-day when in by 10:00 AM. Laminated menus are not. Lamination is an extra process. Plan lead time. If the drive is the awkward part rather than the deadline, ask about delivery when you place the order. It’s available on many jobs, though for a genuinely same-day deadline collecting at the counter is still fastest.
Questions we get from Folsom.
How often should I reprint?
Full menus once or twice a year to keep prices current; inserts and specials whenever you like; takeout menus whenever they run out. And immediately if the phone number, hours or address change: an old menu with a dead number is worse than none.
Can you match our existing menu?
Yes. Bring one in or send a photo, and we reproduce it or clean it up. Then the file stays on record and every future update is a phone call.
How far is the shop from Folsom?
About 15 miles. We’re at 1835 Fulton Ave, Sacramento, CA 95825, Monday to Friday, 9:00 AM to 5:00 PM, with parking in front and more in the rear.
What if I’m not sure exactly what I need?
Then describe the problem rather than the product. Where it’s going, how long it needs to last, and when you need it. That’s enough for us to tell you which material and size actually solves it, including when the cheaper option is the right answer.